Carts
Food carts are small, easily transportable structures whose versatility, combined with a relatively low cost, makes them a very attractive alternative for diversifying the gastronomic offerings in hotel establishments.
The right selection of themes allows guests a convenient and varied culinary experience without the need for a formal restaurant. Their mobility allows them to adapt to different events and seasons, making them even more valuable.
Configurable
A customized cart that adapts to the space and operating needs.
Thematic
From sweets to sushi to wine, the variety is so wide that there's always room for another cart.
With its own style
Because every meal should include a special and fun moment, for both adults and children.
We help you decide!
Kebab
Neutro
Wines
Ice cream (with umbrella)
Ice cream (with awning)
Ice cream (curved)
Drinks
Desserts
Barbecue
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